Brownie batter should not be left unattended! This kid is sneaking a taste while the grownups are out of the kitchen. I’d be hard pressed to say what my favorite part thing about brownies is: the crunchy/chewy texture when you get and edge piece? Licking the bowl? How about the history? The history of the brownies is a little murky but I like the idea that its origins were as a special development for the 1893 Word Columbian Exposition. The original recipe is a bit different than the modern brownie, but it still looks delicious!
Brownies, 5″x5″, ink and watercolor on illustration board